Ingredients
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1
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1
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1
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1
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Directions
Leslies Topside Roast, Leslie lived across the road from us and was a very good friend of Mums Mum cooked this alot when we were growing up as kids Make sure you weigh your roast for cooking times I have quoted cook time for a 1 kilo roast You may like to increase the paste mixture for larger size roasts , So what kind of mustard did you use? I want to use a simple wholegrain Is that alright , I had a very lean 1kg topside roast I cooked in a heavy cast pot Browned sides of roast in olive oil first then put sauce over instead of sitting on a rack, sat roast on fennel bulb wedges Cooked on stove on low heat with lid on Was absolutely beautiful!!!
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Steps
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1
Done
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Preheat Oven to 150c. |
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2
Done
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Mix Mustard, Soy and Oil Into Paste. |
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3
Done
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Spread Over Topside. |
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4
Done
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Cook Uncovered, 25 Minutes For Each 500grams. |
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5
Done
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Stand For 15 Minutes Before Serving. |
