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Light And Tasty Biscuits

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Ingredients

Adjust Servings:
2 cups flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1/3 cup shortening (butter-flavored crisco)
3/4 cup milk

Nutritional information

409.1
Calories
174 g
Calories From Fat
19.4 g
Total Fat
5.4 g
Saturated Fat
6.4 mg
Cholesterol
541.3 mg
Sodium
50.5 g
Carbs
1.7 g
Dietary Fiber
0.2 g
Sugars
8 g
Protein
85g
Serving Size

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Light And Tasty Biscuits

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    Cuisine:

    I've been making a lot of biscuit recipes trying to find that perfect, light biscuit and I've got to tell you this is right up there on the top of my list. Not only is it light and tasty, but simple too; what more could you want. I'm so lucky to be the first to find this gem.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Light and Tasty Biscuits, I got this recipe from a neighbor-lady when I was a young farm wife on the plains of Kansas It has never failed me, and is still one of my most requested recipes I usually double it, and even triple it for big family breakfasts I mix mine in a big wooden bowl , I’ve been making a lot of biscuit recipes trying to find that perfect, light biscuit and I’ve got to tell you this is right up there on the top of my list Not only is it light and tasty, but simple too; what more could you want I’m so lucky to be the first to find this gem


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    Steps

    1
    Done

    Heat Oven to 475 Degrees.

    2
    Done

    Sift Together Flour, Baking Powder, and the Salt.

    3
    Done

    Cut in the Shortening Until Coarse.

    4
    Done

    Add Milk. Blend Lightly Until Moistened and It Pulls Away from the Bowl.

    5
    Done

    Knead For a Minute or So Until the Dough Is Soft and Looks a Little Like Bread Dough. Let It Rest For a Few Minutes.

    6
    Done

    Roll Out on a Floured Surface to About 3/4 Inch Thick (or Thicker If You Like).

    7
    Done

    Place on Baking Sheet and Bake For 12-15 Minutes.

    Avatar Of Bella Collins

    Bella Collins

    Pasta perfectionist with a passion for creating handmade noodles and sauces.

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