Ingredients
-
1
-
2 1/3
-
1/3
-
1/3
-
2
-
1
-
1
-
3/4
-
1/4
-
4
-
2
-
-
-
-
Directions
Light Crab Cakes, Delicious crab cake recipe with fewer calories , Delicious crab cake recipe with fewer calories
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Steps
1
Done
|
Reserve 1 Cup of the Bread Crumbs to Coat Crab Cakes. |
2
Done
|
Mix Remaining Ingredients Well, Adding Crab Last and Coating Gently. |
3
Done
|
Shape Into Eight 1/2 Inch Thick Patties. |
4
Done
|
Coat Patties With Remaining Bread Crumbs. |
5
Done
|
Heat 1 Tbsp Oil in 9 Inch Skillet Over Medium High Heat. |
6
Done
|
Gently Place 4 Patties in Skillet. |
7
Done
|
Cook For 3 Minutes Per Side. |
8
Done
|
Repeat With Remaining 4 Patties. |