Ingredients
-
12
-
3
-
6
-
1
-
1
-
1/4
-
1
-
1
-
1/4
-
1 1/2
-
1/4
-
-
-
-
Directions
Steps
1
Done
|
Cook Fettuccine According to Package Directions. |
2
Done
|
Drain Well and Transfer to Serving Platter; Keep Warm. |
3
Done
|
Meanwhile, Melt Butter in Large Skillet Over Medium Heat. Add Chicken; Cook 4 to 5 Minutes Per Side or Until Golden Brown and Cooked Through. |
4
Done
|
Place Chicken Over Fettuccine. Top With Pepper Strips; Keep Warm. |
5
Done
|
Add Green Onions to Drippings in Skillet; Cook 1 Minute. Add Flour; Cook 1 Minute, Stirring Constantly. |
6
Done
|
Add Broth, Milk and Wine; Heat to a Boil and Cook Until Thickened, Stirring Constantly. |
7
Done
|
Add Cheese; Stir Until Melt Ed. |
8
Done
|
Pour Evenly Over Chicken, Peppers and Fettuccine; Sprinkle With Cilantro. |