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Lighter Buffalo Chicken Dip

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Ingredients

Adjust Servings:
2 (10 ounce) cans chicken
1 (8 ounce) package neufchatel cheese
3/4 cup frank's red hot sauce
3/4 cup light mozzarella cheese, shredded
1/2 cup cottage cheese
1 tablespoon ranch dressing mix

Nutritional information

239.4
Calories
160 g
Calories From Fat
17.8 g
Total Fat
6.9 g
Saturated Fat
76.4 mg
Cholesterol
751.2 mg
Sodium
1.8 g
Carbs
0.1 g
Dietary Fiber
1.5 g
Sugars
17.4 g
Protein
114g
Serving Size

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Lighter Buffalo Chicken Dip

Features:
  • Gluten Free
Cuisine:

The use of cottage cheese cuts the fat and adds great flavor!

  • 50 min
  • Serves 8
  • Easy

Ingredients

Directions

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Lighter Buffalo Chicken Dip, The use of cottage cheese cuts the fat and adds great flavor!, The use of cottage cheese cuts the fat and adds great flavor!


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Steps

1
Done

Mix All Ingredients Together.

2
Done

Bake in Oven For About 30 Minutes at 350 or Until Bubbly.

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William Garcia

Ramen master creating soul-warming bowls of noodle soup with complex flavors.

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