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Lighter Ham & Noodle Casserole

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Ingredients

Adjust Servings:
6 ounces fine noodles (yolk free, uncooked)
1 1/2 cups small curd cottage cheese
1 (10 ounce) package frozen mixed vegetables, thawed and drained
1 cup cooked ham, cubed
3/4 cup reduced-fat sour cream
1/4 cup nonfat milk
3 tablespoons parmesan cheese, grated
2 teaspoons all-purpose flour
1 teaspoon dill weed
1/4 teaspoon salt

Nutritional information

480.9
Calories
167 g
Calories From Fat
18.6 g
Total Fat
9.2 g
Saturated Fat
101.7 mg
Cholesterol
637 mg
Sodium
47.1 g
Carbs
4.6 g
Dietary Fiber
1.9 g
Sugars
31.7 g
Protein
305g
Serving Size

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Lighter Ham & Noodle Casserole

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    Cuisine:

    Awesome site!

    • 80 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Lighter Ham & Noodle Casserole, A lighter version of ham and cheese noodle casserole, it uses cottage cheese and veggies for fillers, and tastiness from dill Even the kids devoured this one , Awesome site!


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    Steps

    1
    Done

    Cook Noodles According to Package Directions; Drain. in a Large Bowl, Combine the Remaining Ingredients. Add Noodles and Toss to Coat.

    2
    Done

    Transfer to a 2 Quart Baking Dish Coated With Nonstick Cooking Spray. Cover and Bake at 350 Degrees For 30 Minutes.

    3
    Done

    Uncover and Bake 5-10 Minutes Longer or Until Heated Through.

    4
    Done

    Let Stand 5 Minutes Before Serving.

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    Bria Mitchell

    Soul food specialist sharing family recipes that are rich in tradition and flavor.

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