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Lime And Ginger Grilled Salmon

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Ingredients

Adjust Servings:
1 teaspoon finely grated lime rind
1/4 cup lime juice about 1 large lime
2 teaspoons vegetable oil becel
1 teaspoon minced fresh ginger
1 jalapeno pepper, seeded and finely minced
2 6 ounce salmon steaks

Nutritional information

403.8
Calories
246 g
Calories From Fat
27.4 g
Total Fat
5.8 g
Saturated Fat
93.5 mg
Cholesterol
101.2 mg
Sodium
3.2 g
Carbs
0.3 g
Dietary Fiber
0.8 g
Sugars
34.9 g
Protein
229 g
Serving Size

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Lime And Ginger Grilled Salmon

Features:
    Cuisine:

    I can already imagine the compliments I'd receive.

    • 38 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Lime and Ginger Grilled Salmon


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    Steps

    1
    Done

    Whisk Together Lime Rind, Lime Juice, Oil, Ginger and Jalapeno.

    2
    Done

    Set Aside a Teaspoon of the Mixture.

    3
    Done

    Place Salmon Steaks in a Dish Just Large Enough to Hold Them.

    4
    Done

    Pour Remaining Lime Juice Mixture Over Salmon and Turn to Coat.

    5
    Done

    Marinate at Room Temperature For 15 Minutes, Turnig Once Do not Marinate Longer Than 30 Minutes or the Salmon Will Go Mushy.

    6
    Done

    Preheat Bbq to Medium High and Grease Grill.

    7
    Done

    Bbq Salmon Turning Once, Until Cooked Through, About 3 to 4 Minutes on Each Side.

    8
    Done

    Remove to Platter and Spoon Reserved Lime Juice Mixture Over Salmon.

    9
    Done

    Serve Immediately.

    10
    Done

    If You Wish to Broil Salmon, Place on a Rack Set Over a Pan.

    Avatar Of Logan Martinez

    Logan Martinez

    Grill master creating perfectly seared meats with mouthwatering flavors.

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