Ingredients
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2
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2
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2
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8
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-
-
-
-
-
-
-
-
-
-
Directions
Limoncello Raspberry Torte, A simple 5 ingredient recipe from Claire Robinson on the FoodNetwork Simple and delicious take on a familiar appetizer that can be served as dessert Perfect for a brunch or dinner party , These are amazing and very easy to make! These were a huge hit with family and friends The cookies by themselves are delicious, but the Limoncello Raspberry torte takes them to an entirely different level the presentation is pretty, too!, A simple 5 ingredient recipe from Claire Robinson on the FoodNetwork Simple and delicious take on a familiar appetizer that can be served as dessert Perfect for a brunch or dinner party
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Steps
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1
Done
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In a Small Bowl, Using a Fork, Mash 3/4 of the Berries. Add the Sugar and Liqueur. Mash Until Fruit Is Broken Down but Still Slightly Chunky. Refrigerate For 20 Minutes and Up to Overnight For Flavors to Meld. |
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2
Done
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When Ready to Serve, Put the Cheese on a Plate With a Rim. Fold the Remaining Whole Berries Into the Chilled Berry/Liqueur Mixture Until Combined and Spoon It Over the Top of the Cheese. |
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3
Done
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Serve With a Cheese Knife to Smear the Delicious Mixture on the Shortbread Cookies. |
