Ingredients
-
2
-
1
-
1
-
1
-
1
-
-
1
-
4 - 5
-
-
-
-
-
-
-
Directions
Lina’s Lumpia, This recipe came from one of my co-workers from ARC When she had time, she would make these for our Christmas potluck lunch They are the only lumpia I have ever had that combined pork and beef Servings and yield are guesstimates , This recipe came from one of my co-workers from ARC When she had time, she would make these for our Christmas potluck lunch They are the only lumpia I have ever had that combined pork and beef Servings and yield are guesstimates
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Steps
1
Done
|
Mix All Ingredients Adding One Egg at a Time Until the Consistency of Meatloaf. Using Wonton Wrappers of Your Choice, Place a Small Amount of the Meat on the Wrapper and Roll Per Instructions With the Wrappers. Fry in Hot Oil Until Done, Golden Brown. |
2
Done
|
Variation - You May Add Water Chestnuts, Celery or Soy Sauce to the Meat Mixture If You Choose. |