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Lindas Asian Salmon

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Ingredients

Adjust Servings:
4 (6 ounce) salmon fillets, fresh
1 tablespoon hoisin sauce
1 tablespoon plum sauce
1 tablespoon chili-garlic sauce
1 tablespoon ginger juice (from jar of pickled ginger)
1 tablespoon rice vinegar
1 tablespoon chinese rice wine

Nutritional information

236.2
Calories
68 g
Calories From Fat
7.6 g
Total Fat
1.4 g
Saturated Fat
77.5 mg
Cholesterol
216.4 mg
Sodium
4 g
Carbs
0.1 g
Dietary Fiber
1.1 g
Sugars
34.7 g
Protein
729g
Serving Size

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Lindas Asian Salmon

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    Cuisine:

      I made this but baked it instead of grilling. We loved it! I served it with a large Asian Pasta Salad and it was one of the best meals I have had in a long time!

      • 70 min
      • Serves 3
      • Easy

      Ingredients

      Directions

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      Linda’s Asian Salmon, I wanted to try my hand at creating an Asian style marinade for salmon This came out great and I wanted to share it with all of you I hope you will try it! DELISH! Serve alongside your favorite Asian inspired rice or noodle dish, and my recipe for Recipe #218814, for one meal to remember! We serve it with my son’s recipe for Recipe #318992 with some Sweet Soy Sauce drizzled over the top , I made this but baked it instead of grilling We loved it! I served it with a large Asian Pasta Salad and it was one of the best meals I have had in a long time!, Wonderful marinade! The entire family loved it Will make again and again! Thanks for the recipe


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      Steps

      1
      Done

      Mix Together All the Ingredients in a Container Big Enough to Fit the Fish.

      2
      Done

      Add the Fish to the Marinade, and Let Sit in the Refrigerator For 1/2 Hours.

      3
      Done

      Preheat Grill to Medium Heat.

      4
      Done

      Lightly Grease Grill Rack With Oil.

      5
      Done

      Remove Salmon from Marinade, Reserving the Marinade.

      6
      Done

      Grill 12-15 Minutes Per 1" of Thickness, or Until Fish Flakes Easily With a Fork.

      7
      Done

      Brush Fish With Reserved Marinade While Cooking, Up Until the Last 5 Minutes on the Grill. Dispose of Any Leftover Marinade.

      8
      Done

      Plate, and Enjoy!

      Avatar Of Hope Lewis

      Hope Lewis

      Seafood sensation known for his fresh and flavorful fish dishes.

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