Ingredients
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6
-
1
-
2
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Linda’s Seasoned Italian Baked Pork Chops, I love these chops with stuffing, cranberry sauce, cold slaw and applesauce on the side… It is a quick, easy, delicious addition to your menu plan, if your looking for some YUMMY pork chop recipes!, Good flavor, but I kept in the oven too long and they dried out. my fault. I sliced the leftovers for quesidillas and it was delicious!, This was decent. I added a LOT of extra seasoning crushed red pepper and garlic powder and it was decent. I probably won’t make again, however, I’m glad I tried it!
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Steps
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1
Done
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Dip Chops in Bread Crumbs, Then Put on Baking Sheet. |
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2
Done
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Sprinkle the Pork Chops With a Light Dusting of the Italian Seasoning on Both Sides of Chops. |
|
3
Done
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Sprinkle Some Garlic Powder on Both Sides of Chops. as Much or as Little as You Like. |
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4
Done
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Sprinkle Lightly With Rosemary. |
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5
Done
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Sprinkle With a Little Salt, and as Much Pepper as You Like. I Love the Fresh Ground Black Pepper, and Lots of It. |
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6
Done
|
Spray Top of Chops With Cooking Spray. |
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7
Done
|
Bake at 350, For 30-45 Minutes Until Cooked Through. Depends How Thick Your Pork Chops Are. |
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8
Done
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Remove from Pan, and Serve With Your Favorite Sides. |
