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Lindas Zesty Stewed Tomatoes With Zucchini

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Ingredients

Adjust Servings:

	2 zucchini sliced 1/4 inch thick (8 inches long)
	1 (28 ounce) can diced tomatoes in juice
	1 large onion cut in half and then sliced
	1 large green pepper seeded sliced into slices and then each slice in half
	tabasco sauce to your taste or 3 5 dashes red hot peppers
	salt and pepper to taste

Nutritional information

151.2

Calories

14 g

Calories From Fat

1.6 g

Total Fat

0.3 g

Saturated Fat

0 mg

Cholesterol

41mg

Sodium

32.3 g

Carbs

9.4 g

Dietary Fiber

20.5 g

Sugars

7.4 g

Protein

375g

Serving Size (g)

Serving Size

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Lindas Zesty Stewed Tomatoes With Zucchini

Name: Lindas Zesty Stewed Tomatoes With Zucchini
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 2-4
Cuisine: American
Ingredients: : 2; : 1; : 1; : 1

Features:

Cuisine:

American

I added vegetable broth and a can of red beans and, we as vegans, ate it as a meal. Wonderful! Thanks for posting the recipe

50 min
Serves 2
Easy

Ingredients

Directions

Linda’s Zesty Stewed Tomatoes With Zucchini, Onions and Peppers,One day I was looking for something different to go with my liver and onions I was making. This is what I came up with, and we really love it! Try it, and see for yourself.,I added vegetable broth and a can of red beans and, we as vegans, ate it as a meal. Wonderful! Thanks for posting the recipe

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Steps

1 Done	Put Zucchini in a Med. Sized Pot, and Add the Can of Chopped Tomatoes and Juice.
2 Done	Add Onion, and Green Pepper, Along With a Couple of Shakes of Tabasco Sauce, or a Couple of Shakes of Red Hot Peppers, and Salt and Pepper, to Taste.
3 Done	Cook For About 15 Minutes. Make Sure You Don't Cook Too Long, or Veggies Get Mushy. They Should Have a Little Crunch to Them.