Ingredients
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1 1/2
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6
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-
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-
-
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Directions
Linguica Con Queso (Cheese-Grilled Sausage), A popular Brazilian appetizer Adapted from Planet Barbecue Try to find the straightest sausage links possible Other cooked sausage may be substituted; kielbasa is a good alternative , I followed your recipe and instruction, I did not deviate on any matter Because I purchased excellent linguica, there was a flavorful linguisa taste to me and my 88 year old uncle, who is from Fall River Mass, and his parents were immigrants from Sao Miguel in the Azores, and so we know well the unique taste of linguica, and this exemplified it, because I bought excellent linguica Both of us tasted the strong garlic and paprika flavors that are found in a quality linguisa Fortunately, it did not taste anything like a standard breakfast sausage, because I actually purchased a traditional, high quality linguica No need to review your recipe and see if something is incorrect on the quantity of ingredients or in the procedure to prepare the linguica because this is perfect, if you start with excellent ingredients , I followed your recipe and instruction, I did not deviate on any matter But there was no linguisa taste to me or my 87 year old uncle, who is from Fall River Mass, and his parents were Immigrants from Sao Miguel in the Azores, and we know well Linguisa, and it’s unique taste Niether one of us tasted even a slight hint that would suggest linguisa? It just tasted like a standard breakfast sausage, minus the sage and with more garlic and salt could you review your recipe and see if something is incorrect on the quantity of ingredients or in the procedure to prepare the Linguisa?
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Steps
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1
Done
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Slice the Sausage in Half Lengthwise. |
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2
Done
|
Preheat Grill to Medium-High. |
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3
Done
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Brush and Oil Grill Grate. |
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4
Done
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Grill Sausage, Cut Side Down, Until Sizzling and Golden Brown, 3-5 Minutes. |
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5
Done
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Turn Sausage Over. |
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6
Done
|
Thickly Sprinkle Cut Side With Cheese. |
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7
Done
|
Close Grill Lid and Continue Grilling Until Sausage Is Browned on Uncut Side and Cheese Is Melted and Bubbling, About 3 Minutes More. |
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8
Done
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Using a Spatula, Carefully Transfer the Linguica to a Cutting Board, Keeping the Cheese on Top. |
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9
Done
|
Cut Crosswise Into 1" Pieces. |
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10
Done
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Serve on Toothpicks. |
