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Lissas Smothered Chicken

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Ingredients

Adjust Servings:
4 small boneless skinless chicken breasts
salt
black pepper
1/2 small onion, sliced
1/2 small green pepper, sliced
1 (4 ounce) can mushroom stems and pieces
6 slices bacon, halved
4 slices swiss cheese or 4 slices provolone cheese

Nutritional information

404.6
Calories
222 g
Calories From Fat
24.7 g
Total Fat
10.5 g
Saturated Fat
117.3 mg
Cholesterol
535.6 mg
Sodium
4.5 g
Carbs
1 g
Dietary Fiber
1.6 g
Sugars
39.4 g
Protein
243g
Serving Size

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Lissas Smothered Chicken

Features:
    Cuisine:

    Yum! use turkey bacon, which works fine; I have also found that substituting spinach for mushrooms is a delicious variation.

    • 80 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Lissa’s Smothered Chicken, Not your typical, boring smothered chicken! I serve this often for dinner guests Tastes even better as leftovers! For an even better flavor, soak the chicken in salt water before cooking , Yum! use turkey bacon, which works fine; I have also found that substituting spinach for mushrooms is a delicious variation , Yum! use turkey bacon, which works fine; I have also found that substituting spinach for mushrooms is a delicious variation


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    Steps

    1
    Done

    Place Chicken Breast in 9 X 13 Pan.

    2
    Done

    Salt and Pepper to Taste.

    3
    Done

    Top With Onions, Green Pepper, and Mushrooms.

    4
    Done

    Place 3 Bacon Strips on Each Breast.

    5
    Done

    Bake at 375 For 45 Minutes or Until Chicken and Bacon Are Done.

    6
    Done

    Remove from Oven and Top Each Breast With One Slice of Cheese.

    7
    Done

    Let Sit Untill Cheese Is Melted and Serve.

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    Omar Smith

    Artisan bread maker baking up crusty and flavorful loaves with care and skill.

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