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Little Golden Tomatoes Sauted With

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Ingredients

Adjust Servings:
3 tablespoons olive oil
1 garlic clove, chopped
1/2 cup flat leaf parsley, chopped
2 1/2 cups yellow cherry tomatoes
8 olive cured black olives, pitted and coarsely chopped
6 sicilian green olives, pitted and coarsely chopped

Nutritional information

123.3
Calories
107 g
Calories From Fat
12 g
Total Fat
1.6 g
Saturated Fat
0 mg
Cholesterol
153.7 mg
Sodium
4.2 g
Carbs
1.3 g
Dietary Fiber
0.1 g
Sugars
1.3 g
Protein
82g
Serving Size

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Little Golden Tomatoes Sauted With

Features:
    Cuisine:

    My Italian Garden by Viana La Place

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Little Golden Tomatoes Sauted With Green and Black Olive, My Italian Garden by Viana La Place, My Italian Garden by Viana La Place


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    Steps

    1
    Done

    Place Olive Oil in a Medium Saut Pan Over Low Heat.

    2
    Done

    Add the Garlic and Parsley and Cook and For 2-3 Minutes or Until Fragrant and Glossy.

    3
    Done

    Add the Tomatoes and Stir 2-3 Minutes or Until the Tomatoes Are Glossy and the Parsley Is Evenly Distributed.

    4
    Done

    Stir in the Olives. Stir Gently Until the Tomatoes Are Warm, but Intact.

    5
    Done

    Serve Warm or at Room Temperature.

    Avatar Of Brisa Hensley

    Brisa Hensley

    Spice whisperer known for creating dishes that pack a flavorful punch.

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