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Little Ham And Cheese Tarts

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Ingredients

Adjust Servings:
2 teaspoons olive oil
1 small onion, finely chopped
3 sheets frozen puff pastry sheets, thawed
100 g sliced ham, finely chopped
1 1/2 cups finely grated cheese
4 eggs
3/4 cup milk

Nutritional information

440.1
Calories
272 g
Calories From Fat
30.3 g
Total Fat
9.2 g
Saturated Fat
86 mg
Cholesterol
446.4 mg
Sodium
30.3 g
Carbs
1 g
Dietary Fiber
0.8 g
Sugars
11.8 g
Protein
1468g
Serving Size

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Little Ham And Cheese Tarts

Features:
    Cuisine:

    Adorable, simple and delicious! used 2 puff pastry sheets and got nearly 2 dozen tarts. I made some with spinach instead of ham. Both were fabulous. Thanks for posting!

    • 50 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Little Ham and Cheese Tarts, fantastic for the lunch box always looking for stuff for lunch , Adorable, simple and delicious! used 2 puff pastry sheets and got nearly 2 dozen tarts I made some with spinach instead of ham Both were fabulous Thanks for posting!, Adorable, simple and delicious! used 2 puff pastry sheets and got nearly 2 dozen tarts I made some with spinach instead of ham Both were fabulous Thanks for posting!


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    Steps

    1
    Done

    Preheat Oven to 200c. Lightly Grease a 12 X 1/3-Cup Capacity Muffin Pan.

    2
    Done

    Heat Oil in a Small Non-Stick Frying Pan Over Medium Heat. Add Onion. Cook For 3 Minutes, or Until Soft. Set Aside to Cool.

    3
    Done

    Cut 4 X 10cm (diameter) Circles from Each Sheet of Pastry. Use to Line Muffin Holes. Combine Onion, Ham and Cheese. Divide Between Pastry Shells.

    4
    Done

    Combine Eggs and Milk in a Jug. Whisk With a Fork. Pour Over Ham Mixture.

    5
    Done

    Bake For 20 Minutes, or Until Puffed and Golden. Stand in Pan For 5 Minutes Before Transferring to a Wire Rack to Cool.

    Avatar Of Brenda Lyons

    Brenda Lyons

    Charcuterie wizard crafting beautiful and delicious meat and cheese boards.

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