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Lizs Easy Broccoli Casserole

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Ingredients

Adjust Servings:
1 (12 ounce) bag frozen broccoli spears
1 (8 ounce) can cream of mushroom soup
2 cups cheddar cheese
20 ritz crackers, crushed
1/4 cup butter, melted

Nutritional information

481.1
Calories
337 g
Calories From Fat
37.5 g
Total Fat
20.7 g
Saturated Fat
89.8 mg
Cholesterol
937.2 mg
Sodium
19.4 g
Carbs
2.9 g
Dietary Fiber
3.7 g
Sugars
18.9 g
Protein
152g
Serving Size

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Lizs Easy Broccoli Casserole

Features:
    Cuisine:

    After searching for my version of Broccoli Casserole only to find rice or mayo in the ingredients I decided to post my version. This is my adaptation of my mother-in-law's and my stepmother's recipes. Enjoy!

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Liz’s Easy Broccoli Casserole, After searching for my version of Broccoli Casserole only to find rice or mayo in the ingredients I decided to post my version This is my adaptation of my mother-in-law’s and my stepmother’s recipes Enjoy!, After searching for my version of Broccoli Casserole only to find rice or mayo in the ingredients I decided to post my version This is my adaptation of my mother-in-law’s and my stepmother’s recipes Enjoy!


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    Steps

    1
    Done

    Preheat Oven 350 Degrees.

    2
    Done

    Mix Together Frozen Spears, Can of Soup, & Cheddar Cheese.

    3
    Done

    Spread Evenly Into a Prepared 9x9 Baking Dish.

    4
    Done

    Mix Crushed Crackers and Butter.

    5
    Done

    Spread Evenly Over Broccoli Mixture.

    6
    Done

    Place in Oven and Bake For 30-45 Minutes Until Cheddar Cheese Bubbles.

    7
    Done

    Enjoy!

    Avatar Of Leilani Cooper

    Leilani Cooper

    Culinary artist infusing her dishes with creativity and a sprinkle of whimsy.

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