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Loaded Guacamole

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Ingredients

Adjust Servings:
4 medium avocados, cut into cubes (about 2 cups)
1 tablespoon fresh lime juice
medium tomatoes, cored and diced
2 slices bacon, cooked and crumbled
1/4 cup corn
3 tablespoons chopped cilantro
2 springs green onions, sliced
1/4 teaspoon kosher salt (to taste)
fresh cracked black pepper (to taste)

Nutritional information

176.2
Calories
141 g
Calories From Fat
15.7 g
Total Fat
2.5 g
Saturated Fat
1.4 mg
Cholesterol
97.2 mg
Sodium
10 g
Carbs
7 g
Dietary Fiber
1 g
Sugars
2.5 g
Protein
113g
Serving Size

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Loaded Guacamole

Features:
    Cuisine:

    This is guacamole with just a little bit more...Feel free to add your own favorite toppings. Recipe courtesy of www.bestrecipebox.com.

    • 40 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Loaded Guacamole, This is guacamole with just a little bit more Feel free to add your own favorite toppings Recipe courtesy of www bestrecipebox com , This is guacamole with just a little bit more Feel free to add your own favorite toppings Recipe courtesy of www bestrecipebox com


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    Steps

    1
    Done

    In a Bowl, Mash Avocado Flesh and Lime Juice Until the Avocado Is to Your Preferred Consistency.

    2
    Done

    Stir in Tomato, Jalapeno, Bacon, Corn, Cilantro, and Green Onion.

    3
    Done

    Season With Salt and Pepper, to Taste.

    4
    Done

    Add More Lime Juice or Jalapeno If Desired.

    5
    Done

    Serve Within 10 Minutes With Tortilla Chips. If not Serving Immediately, to Best Keep the Guacamole from Browning, Keep It as Airtight as Possible. Press a Piece of Wax Paper or Plastic Wrap on Top of the Guacamole Surafce.

    6
    Done

    Before Serving, Top Guacamole With Your Favorite Toppings Like Crumbled Cheese (cotija, Queso Fresco or Parmesan), Extra Corn, Extra Bacon, or Pepitas.

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    Ulla Beard

    Culinary explorer on a mission to discover unique flavors and ingredients from around the world.

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