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Loaded Hash Browns

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Ingredients

Adjust Servings:

	8 ounces bacon
	16 ounces potatoes shredded (frozen works well)
	3 green onions chopped
	4 ounces cheddar cheese shredded

Nutritional information

464.9

Calories

315 g

Calories From Fat

35.1 g

Total Fat

14.5 g

Saturated Fat

68.3 mg

Cholesterol

657mg

Sodium

21.4 g

Carbs

2.8 g

Dietary Fiber

1.3 g

Sugars

16.1 g

Protein

210g

Serving Size (g)

Serving Size

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Loaded Hash Browns

Name: Loaded Hash Browns
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: : 8; : 16; : 3; : 4

Features:

Cuisine:

American

Similar to the the dish they were serving at iHop. Makes a good 'breakfast for dinner' meal

45 min
Serves 4
Easy

Ingredients

Directions

Loaded Hash Browns,Similar to the the dish they were serving at iHop. Makes a good ‘breakfast for dinner’ meal,Similar to the the dish they were serving at iHop. Makes a good ‘breakfast for dinner’ meal

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Steps

1 Done	In Cast Iron Skillet, Cook Bacon Until Crispy. Set Aside to Cool, Do not Drain Bacon Fat.
2 Done	Spread Potatoes Evenly in Skillet. Cook Potatoes and Green Onions in Bacon Fat. Do not Stir, Let Brown on One Side Before Flipping Over and Browning on Other.
3 Done	Crumble Bacon Over Top of Potatoes. Sprinkle Cheese on Top. Place Under Broiler Until Cheese Melts.