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Low-Calorie Banana Bread Recipe – Only 1 WW Point Per Serving!

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Ingredients

Adjust Servings:
3 bananas, mashed
1 cup splenda sugar substitute
1/2 cup natural applesauce
3/4 cup all-purpose flour
1/2 cup whole wheat flour
1/2 teaspoon salt
1 1/2 teaspoons baking soda

Nutritional information

87.8
Calories
2 g
Calories From Fat
0.3 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
254.8 mg
Sodium
20.7 g
Carbs
1.5 g
Dietary Fiber
7.5 g
Sugars
1.8 g
Protein
48g
Serving Size

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Low-Calorie Banana Bread Recipe – Only 1 WW Point Per Serving!

Features:
    Cuisine:

    Love this recipe! I baked it for 45 minutes and it was perfect!

    • 90 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Weight Watcher 1 Point Banana Bread–Flex Points, Moist and tasty! For those on WW, it’s an easy, economical homemade alternative to buying the overpriced WW baked goods in the grocery store This recipe is courtesy of the WW website , Love this recipe! I baked it for 45 minutes and it was perfect!, can you use splenda packet for this? How many? That’s all I have


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    in a Mixer, Mash Bananas, Add Splenda and Mix.

    3
    Done

    Mix in Rest of Indgredients.

    4
    Done

    Pour Ingredients Into a Bread Pan Sprayed With Non-Stick Spray.

    5
    Done

    Bake For 50 to 60 Minutes; Cake Tester Should Come Out Clean When Done.

    6
    Done

    Remove from Pan and Cool on a Wire Rack.

    7
    Done

    *if Using a Dark Coated Pan, Bake at 325 Degrees and Bake a Little Longer; Cake Tester to Should Come Out Clean When Done.

    Avatar Of Michael Cooper

    Michael Cooper

    Plant-based chef creating vibrant and delicious vegan dishes.

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