Ingredients
-
1
-
1
-
1/4
-
1
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Weight Watchers Key Lime Pie, My mom made this dessert for Thanksgiving the first year I was a Weight Watcher and it went better then the pecan or pumpking pies 3 points per serving Sorry, this recipe isn’t core , no toping?, What is the exact amount of gelatin you supposed to use is it a 3 ounce box or a 6 ounce box or is it 1/16 of an ounce Its very confusing
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Steps
1
Done
|
In a Large Bowl, Dissolve Gelatin in Boiling Water. |
2
Done
|
Stir in Yogurt With Wire Whisk. |
3
Done
|
Fold in Whipped Topping With Wooden Spoon. |
4
Done
|
Spread in Crust. |
5
Done
|
Refrigerate For at Least 2 Hours. |