Ingredients
-
1
-
1
-
1
-
1
-
1
-
1/3
-
-
-
-
-
-
-
-
-
Directions
Low Calorie Turkey Casserole, –Rosemary Cassel, Delicious! I added some minced garlic to the turkey while browning and used chunky tomato sauce instead of soup Easy and a great meal for winter! Next time I think I’ll up the rice to at least 1/2 cup used 1 5 lbs of coleslaw mix for the cabbage Yum!, Delicious! I added some minced garlic to the turkey while browning and used chunky tomato sauce instead of soup Easy and a great meal for winter! Next time I think I’ll up the rice to at least 1/2 cup used 1 5 lbs of coleslaw mix for the cabbage Yum!
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Chop Cabbage and Place in Greased Baking Dish. |
|
3
Done
|
Brown Meat and Onion; Stir in Rice. |
|
4
Done
|
Pour on Top of Cabbage. |
|
5
Done
|
Mix Soup and Water. |
|
6
Done
|
Pour Over Entire Casserole. |
|
7
Done
|
Bake, Covered, For 1 Hour. |
|
8
Done
|
Add More Water If Casserole Gets Too Dry. |
