Ingredients
-
3
-
4
-
8
-
4
-
1/3
-
1
-
1/2
-
1/2
-
1/4
-
8
-
-
-
-
-
Directions
Low Carb Chicken Enchilada Casserole, I got this recipe from my best friend’s mom and modified it later for low carb It has a great flavor and is very easy to make , I hate to review anything badly but this just didn’t do it for us The results came out really really watery and bland I don’t know if maybe sauteeing the mushrooms beforehand would have helped ? Or less sour cream ? Sorry :o(, I got this recipe from my best friend’s mom and modified it later for low carb It has a great flavor and is very easy to make
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Steps
|
1
Done
|
Reserve Half of the Shredded Cheese. |
|
2
Done
|
Mix All Remaining Ingredients Together and Pour Into a 9 X 13-In. Casserole Dish. |
|
3
Done
|
Bake at 350 For 20 Minutes. |
|
4
Done
|
Sprinkle Reserved Cheese Over the Top and Bake For an Additional 10 Minutes or Until the Cheese Is Melted. |
