Ingredients
-
1
-
1/2
-
1/2
-
1/4
-
1/4
-
3/4
-
1
-
1/8
-
1
-
1
-
-
-
-
-
Directions
Low Carb Crawfish Casserole, This is really rich tasting!
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Steps
|
1
Done
|
Preheat Oven to 350˚f. Heat the Oil in a Large Skillet Over Medium Heat. Add the Vegetables and the Red Pepper Flakes and Cook, Stirring, Until the Onion Is Transparent. |
|
2
Done
|
Remove Skillet from Heat. Stir in the Crawfish Tails, Mayonnaise, and Black Pepper. |
|
3
Done
|
Spoon Mixture Into a Buttered 1 Quart Casserole Dish. Bake About 30 Minutes, or Until Bubbly. Top With Shredded Cheese and and Bake 5 Minutes More. Serve Immediately. |
