Ingredients
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1
-
2
-
1/4
-
2
-
1/4
-
2
-
-
-
-
-
-
-
-
-
Directions
Low-Carb Pancakes, If you are watching your carbs and craving pancakes, here is a breakfast you will like To obtain almond meal, put some almonds in your food processor and pulse them until they are the consistency of cornmeal Be careful if you over-pulse, you will obtain almond butter 🙂 , Added sugarfree nutella, sugarfree fake vanilla and substituted monk fruit in the raw 0 calorie sweetener for splenda It has enough sweetness to pass on syrup , I add a splash of vanilla extract And use only super fine almond flour(makes a huge difference) Also if you add some sugar free choco chip cookies you really dont need the added sweetener Drizzle with sugar free syrup (I love LogCabin)
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Steps
1
Done
|
Mix All Ingredients Together. |
2
Done
|
Cook the Batter as You Would Pancakes, Be Careful not to Burn Them as You Might not Get the Regular Bubbles. |
3
Done
|
Serve Them With Sugar-Free Syrup. |