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Low Carb Taste Treat Salad

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Ingredients

Adjust Servings:
2 teaspoons splenda granular
2 ounces fish sauce (nam pla)
2 ounces fresh lime juice
1 red chile, seeds removed finely sliced
2 garlic cloves, crushed
2 teaspoons finely grated gingerroot
4 ounces courgettes, made into ribbons with a potato peeler leaving seeds
10 ounces fresh shrimp
8 ounces cucumbers, deseeded and chopped
5 ounces radishes, finely sliced
1 ounce roasted peanuts
2 tablespoons chopped coriander

Nutritional information

303.8
Calories
89 g
Calories From Fat
9.9 g
Total Fat
1.5 g
Saturated Fat
215.5 mg
Cholesterol
2557.2 mg
Sodium
19.8 g
Carbs
4.1 g
Dietary Fiber
7.8 g
Sugars
36.3 g
Protein
467g
Serving Size

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Low Carb Taste Treat Salad

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      That dear radish was trying to grow hard in the garden, and I found it lying amongst the big cabbage leaves. Grabbing it quickly from the ground, and pushing all the dirt off, I knew this was going to be placed in this delightful salad. I had a couple of small zucchini (in place of the courgettes - which are zucchini) that used and made into the small ribbons as described. I love that dressing though! Oh the lime juice, the gingeroot, the red chilie, (used a red Habanero) and just a sprinkling of sugar instead of the splenda.I left the whole bowl to sit for about 1 hour, (so to obtain that crunchy coldness), added the dressing, which I had made also earlier in the day, and the shrimp were cooked and shelled from the night prior. Oh boy, this is so good! I loved everything about it, and wouldn't change anything, except maybe add some fresh chives at the end with the roasted nuts. Perfect dish! Made for Everyday is a Holiday! May 2009

      • 35 min
      • Serves 2
      • Easy

      Ingredients

      Directions

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      Low Carb Taste Treat Salad, Just a low carb taste treat – please try it, That dear radish was trying to grow hard in the garden, and I found it lying amongst the big cabbage leaves Grabbing it quickly from the ground, and pushing all the dirt off, I knew this was going to be placed in this delightful salad I had a couple of small zucchini (in place of the courgettes – which are zucchini) that used and made into the small ribbons as described I love that dressing though! Oh the lime juice, the gingeroot, the red chilie, (used a red Habanero) and just a sprinkling of sugar instead of the splenda I left the whole bowl to sit for about 1 hour, (so to obtain that crunchy coldness), added the dressing, which I had made also earlier in the day, and the shrimp were cooked and shelled from the night prior Oh boy, this is so good! I loved everything about it, and wouldn’t change anything, except maybe add some fresh chives at the end with the roasted nuts Perfect dish! Made for Everyday is a Holiday! May 2009, That dear radish was trying to grow hard in the garden, and I found it lying amongst the big cabbage leaves Grabbing it quickly from the ground, and pushing all the dirt off, I knew this was going to be placed in this delightful salad I had a couple of small zucchini (in place of the courgettes – which are zucchini) that used and made into the small ribbons as described I love that dressing though! Oh the lime juice, the gingeroot, the red chilie, (used a red Habanero) and just a sprinkling of sugar instead of the splenda I left the whole bowl to sit for about 1 hour, (so to obtain that crunchy coldness), added the dressing, which I had made also earlier in the day, and the shrimp were cooked and shelled from the night prior Oh boy, this is so good! I loved everything about it, and wouldn’t change anything, except maybe add some fresh chives at the end with the roasted nuts Perfect dish! Made for Everyday is a Holiday! May 2009


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      Steps

      1
      Done

      Place All Dressing Ingredients Into Bowl and Mix Well.

      2
      Done

      Slice Courgettes Into Ribbons With Potato Slicer.

      3
      Done

      Put All Salad Ingredients Into Large Bowl and Mix Well.

      4
      Done

      Pour Over Salad Dressing, Mix Well.

      5
      Done

      Top With Peanuts and Chopped Coriander.

      Avatar Of Silas Martinez

      Silas Martinez

      Pizza perfectionist crafting crispy crusts and gooey cheese for savory satisfaction.

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