Ingredients
-
1
-
1
-
2
-
1/2
-
1/4
-
8
-
-
-
-
-
-
-
-
-
Directions
Low Carb White Castle Casserole, For authentic flavor, top each serving with dill pickles and mustard! This recipe freezes well , This is so delicious! Make sure you have pickles on every bite it’s really good! I could eat this for breakfast too it’s so yummy , I added chopped mushrooms , onions and mozzarella to the cheddar cheese
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Steps
|
1
Done
|
Brown the Hamburger With Half of the Onion Soup Mix; Drain Fat and Season to Taste With Salt and Pepper. |
|
2
Done
|
Stir in the Remaining Soup Mix and Put Meat in a Greased 9-10 Inch Pie Plate. |
|
3
Done
|
Stir in Half the Cheese, Then Top With Remaining Cheese. |
|
4
Done
|
Beat Eggs, Mayonnaise, Cream, Salt and Pepper Together Then Pour Evenly Over the Meat. |
|
5
Done
|
Bake at 350f For 30-35 Minutes. |
|
6
Done
|
Let Stand 10 Minutes Before Serving. |
