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Low Fat Chocolate Peanut Butter

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Ingredients

Adjust Servings:
2 cups skim milk, plus
2 tablespoons skim milk, divided
2 tablespoons chunky peanut butter
1 cup fat-free cool whip
1 (3 1/4 ounce) package sugar-free instant chocolate pudding mix or (3 1/4 ounce) package vegetarian sugar-free instant chocolate pudding mix

Nutritional information

67
Calories
25 g
Calories From Fat
2.9 g
Total Fat
0.6 g
Saturated Fat
1.7 mg
Cholesterol
77.2 mg
Sodium
6 g
Carbs
0.4 g
Dietary Fiber
0.5 g
Sugars
4.7 g
Protein
80 g
Serving Size

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Low Fat Chocolate Peanut Butter

Features:
    Cuisine:

    Well, I need to be honest and state that I didn't follow the recipe and with my change this was no longer a lowfat dessert. I loved the concept of PB and chocolate pudding, but I'm not the biggest fan of whipped topping so used a 1/4 of whipping cream whipped with a t. of sugar and then followed the recipe. We made our serving sizes smaller and really enjoyed this. Thanks for posting the recipe. I plan on making this again.

    • 88 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Low Fat Chocolate Peanut Butter Dessert,In going through my recipe box I found this one, done in my husband’s handwriting. They sound like a good alternative lower fat dessert. There is no serving size given so serving size is approximate. Cook time is set time.,Well, I need to be honest and state that I didn’t follow the recipe and with my change this was no longer a lowfat dessert. I loved the concept of PB and chocolate pudding, but I’m not the biggest fan of whipped topping so used a 1/4 of whipping cream whipped with a t. of sugar and then followed the recipe. We made our serving sizes smaller and really enjoyed this. Thanks for posting the recipe. I plan on making this again.,Delicious! What an easy, light dessert! I’m amazed at how much flavour the 2 little tablespoons of peanut butter added. Usually I find chocolate pudding so boring, but this changed everything! Wonderful.


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    Steps

    1
    Done

    Mix the 2 Tablespoons Milk Into the Peanut Butter.

    2
    Done

    Stir in the Coolwhip.

    3
    Done

    Pour the 2 Cups Milk Into a Bowl.

    4
    Done

    Add the Pudding Mix and Whisk Them Together For 1-2 Minutes.

    5
    Done

    Fold the Coolwhip Mixture Into the Milk and Pudding.

    6
    Done

    Spoon It Into Dessert Glasses and Chill For 1 Hour.

    Avatar Of Liam Adams

    Liam Adams

    Culinary explorer on a mission to discover and share the flavors of the world.

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