Ingredients
-
2
-
1/2
-
1/2
-
1 1/2
-
3/4
-
1/2
-
1 1/2
-
-
-
-
-
-
-
-
Directions
Low Fat Mexican White Dip, You know that great dip you get at the mexican restaurant while you’re waiting for your dinner THIS IS IT!!, I don’t normally have Miracle Whip on hand but was given some that I needed to use up The proportions in this recipe let a fair amount of the ‘eggy’ flavor of the Miracle Whip show through that kind of negated any ‘Mexican’ intent I doubled most of the spices: cumin, garlic, salt, and red pepper flakes (but not the oregano) and would give it four stars that way It did have a good tang at that point especially with corn tortilla chips It would also be good as a sub sandwich spread or chip dip that way, I think Thanks for posting :o), This was very good, although my DH and I both agreed it was not quite like the restraunt stuff we love Next time I think I will try a little less oregano, and a little more red pepper flakes Thanks!
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Steps
1
Done
|
Mix All Ingredients Well and Refridgerate. |
2
Done
|
Serve With Baked Tortilla Chips. |