0 0
Low-Fat Vegan Pancakes

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 cup whole wheat flour
2 tablespoons whole wheat flour
1 tablespoon vegan brown sugar
1 tablespoon applesauce
1 tablespoon canola oil
1 - 2 cup soymilk
1 1/2 teaspoons baking powder
1 pinch salt
nuts
carob chips

Nutritional information

120.7
Calories
31 g
Calories From Fat
3.5 g
Total Fat
0.3 g
Saturated Fat
0 mg
Cholesterol
140.9 mg
Sodium
19.1 g
Carbs
3.3 g
Dietary Fiber
0.3 g
Sugars
4.9 g
Protein
91g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Low-Fat Vegan Pancakes

Features:
    Cuisine:

    These can be made with whole-wheat or white flour.

    • 35 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Low-Fat Vegan Pancakes, These can be made with whole-wheat or white flour


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Combine Dry Ingredients, and Then Stir in Wet Ingredients Until Batter Drips from Spoon.

    2
    Done

    When Water Sizzles on Your Griddle, It's Heated Enough to Start Frying.

    3
    Done

    Cook Pancakes on One Side Until Bubbles Start to Appear; Then Flip Them Over to Finish Cooking.

    Avatar Of Lawsin Lee

    Lawsin Lee

    Dessert diva known for her elegant and delightful sweet treats.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Kentucky Derby Spread
    previous
    Kentucky Derby Spread
    Apricot Poppy Chicken With Dill Potatoes
    next
    Apricot Poppy Chicken With Dill Potatoes
    Kentucky Derby Spread
    previous
    Kentucky Derby Spread
    Apricot Poppy Chicken With Dill Potatoes
    next
    Apricot Poppy Chicken With Dill Potatoes

    Add Your Comment

    nineteen + 8 =