Ingredients
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1
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1
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1
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-
-
-
-
-
-
-
-
-
-
-
Directions
Low-Fat Yogurt Chicken Fingers, I saw this recipe on Cooking Thin and had to try it SO easy Below is the basic recipe, but I like to add parmesan cheese and Italian seasoning to the breadcrumbs and serve with marinara sauce to dip So much better than greasy fried chicken fingers!, I am appalled that this recipe is labeled low fat at over 700 calories per serving and 6 8 grams of saturated fat it is no way Low Fat This is shameful , Really yummy and wicked easy! Love itt!
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Steps
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1
Done
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Preheat the Oven to 400 F and Spray a Baking Pan With Non-Stick Spray. |
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2
Done
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Cut the Chicken Breast Into Strips. |
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3
Done
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Coat Each Strip in the Yogurt, Then Coat With Breadcrumbs. |
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4
Done
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Cook For About Seven Minutes, Then Flip and Cook Seven More. |
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5
Done
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Serve With Your Favourite Dipping Sauce (marinara, Ranch Dressing, Ketchup, Mustard, Honey -- Etc!). |
