Ingredients
-
1 1/2
-
1/2
-
1/4
-
1/2
-
1/2
-
1/4
-
1
-
1/4
-
2
-
2
-
-
-
-
-
Directions
Low Sugar Chocolate Chip Cookies,I found this on a diabetic recipe site and have made them several times since. They don’t taste low sugar and produce a very soft flavorful cookie. I hope you’ll like them, too!,My husband and I really liked these cookies. I will make them again.
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Steps
|
1
Done
|
Preheat Oven to 350f. |
|
2
Done
|
Lightly Coat 2 Baking Sheets With Cooking Spray. |
|
3
Done
|
in a Large Bowl, Whisk Together Flour, Baking Soda, and Salt. |
|
4
Done
|
in a Large Bowl, With an Electric Mixer at Medium Speed, Beat the Margarine Until Fluffy. |
|
5
Done
|
Add the Sugars, Egg, Applesauce, Milk, and Vanilla and Beat One Minute. |
|
6
Done
|
Stir in Chocolate Chips and the Flour Mixture. |
|
7
Done
|
Drop the Dough by Teaspoonfuls Onto the Prepared Baking Sheet and Bake Until Lightly Browned, 14-16 Minutes. |
|
8
Done
|
Remove and Cool on a Baking Rack. |
