0 0
Lubys Cafeteria Chocolate Chess Pie

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 1/2 cups granulated sugar
1/3 cup all-purpose flour
1/3 cup butter (if using margarine, not spread or tub product) or 1/3 cup margarine, melted (if using margarine, not spread or tub product)
2 teaspoons unsweetened cocoa powder
3 extra large eggs
1 1/4 cups evaporated milk (not sweetened, condensed milk)
1/4 cup light corn syrup
1 ounce german sweet chocolate, melted
2 teaspoons vanilla extract
9 inches unbaked pie shells or 1 refrigerated ready-made pie crust

Nutritional information

238.7
Calories
95 g
Calories From Fat
10.6 g
Total Fat
4.9 g
Saturated Fat
50.7 mg
Cholesterol
130.3 mg
Sodium
33.3 g
Carbs
0.7 g
Dietary Fiber
21.2 g
Sugars
3.6 g
Protein
75g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Lubys Cafeteria Chocolate Chess Pie

Features:
    Cuisine:

    Admittedly, taste is very subjective but this taste like Coco Wheats Cereal to me. IF I make this again, I would make major changes starting with the type & amount of chocolate.

    • 80 min
    • Serves 16
    • Easy

    Ingredients

    Directions

    Share

    Luby’s Cafeteria Chocolate Chess Pie, For those enchanted with cafeteria food Chocolate lovers will especially enjoy this richly flavored version of the South’s classic Chess Pie , Admittedly, taste is very subjective but this taste like Coco Wheats Cereal to me IF I make this again, I would make major changes starting with the type & amount of chocolate , This is a great chocolate chess pie I made one earlier in the month and halved the sugar, it came out great I’m about to make another one right now for Thanksgiving tomorrow, but I’m leaving all the sugar in this time


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Oven to 375f.

    2
    Done

    in Large Bowl, Combine Sugar, Flour, Butter, and Cocoa.

    3
    Done

    Mix Well.

    4
    Done

    Add Eggs One at a Time, Mixing Well After Each Addition.

    5
    Done

    Add Evaporated Milk, Corn Syrup, Chocolate, and Vanilla.

    6
    Done

    Mix Well.

    7
    Done

    If Using Refrigerated Crust, Unroll and Place Into Pie Pan.

    8
    Done

    Pour Batter Into Pie Shell.

    9
    Done

    Bake 45 to 50 Minutes or Until Wooden Pick Inserted in Center Comes Out Almost Clean.

    10
    Done

    Do not Overbake.

    Avatar Of Ulla Beard

    Ulla Beard

    Culinary explorer on a mission to discover unique flavors and ingredients from around the world.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    Rich Tofu Creme Cheeze
    Crazy Spice Cake
    next
    Crazy Spice Cake
    Featured Image
    previous
    Rich Tofu Creme Cheeze
    Crazy Spice Cake
    next
    Crazy Spice Cake

    Add Your Comment

    seven − two =