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Lucky Lentils

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Ingredients

Adjust Servings:
1 cup dried lentils
2 tablespoons oil (veg. or olive is fine)
2 celery ribs (sliced)
2 carrots (sliced)
1/2 yellow onion (chopped)
2 garlic cloves (chopped)
2 bay leaves
1 1/2 teaspoons cumin
1 (14 ounce) can chopped tomatoes
1 bouillon cube

Nutritional information

275.9
Calories
71 g
Calories From Fat
7.9 g
Total Fat
1.1 g
Saturated Fat
0.1 mg
Cholesterol
204.5 mg
Sodium
38.7 g
Carbs
17.3 g
Dietary Fiber
6.1 g
Sugars
14.2 g
Protein
305g
Serving Size

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Lucky Lentils

Features:
    Cuisine:

    Lucky lentils is fantastic, I am a fan and will make it again! So refreshing to eat a recipe that taste like stew but is meatless! Lentils are a nice food to have in your pantry, they are so versatile! Thanks for sharing these Lucky new years recipes.

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Lucky Lentils,This meal is great for when it gets cold and you need a warm meal that will keep you full for hours with lots of fiber and protein!,Lucky lentils is fantastic, I am a fan and will make it again! So refreshing to eat a recipe that taste like stew but is meatless! Lentils are a nice food to have in your pantry, they are so versatile! Thanks for sharing these Lucky new years recipes.


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    Steps

    1
    Done

    Heat the Oil in a Medium Skillet Over a Medium Flame.

    2
    Done

    Once Oil Is Hot Add Your Onions and Garlic and Saute Until Onions Carmeilize (4min).

    3
    Done

    Add Your Cumin, Celery and Carrots Cover and Saute Stirring Occasionly (8-10min).

    4
    Done

    in a Large Pot Add Water, Bay Leaf, and Bouillon Cube.

    5
    Done

    Once Water Comes to a Boil Add Your Sauteed Veggies, the Can of Tomatoes, and Your Lentils.

    6
    Done

    Turn Flame Down to Low Cover Your Pot and Simmer For 25-30 Minutes or Until Lentis Are Cooked Through, Add Salt and Pepper to Taste.

    7
    Done

    Server Over Rice or Enjoy Alone.

    8
    Done

    Bon Apetite.

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    Avery Rivera

    Culinary storyteller weaving flavors and aromas into tales of deliciousness.

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