Ingredients
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1
-
1
-
1
-
1/2
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1
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Lulu Paste, This is from my cookbook entitled Recipes from the Old South This is a Richmond, VA heirloom recipe Serve on your favorite cracker or on whatever suits your taste I have not had this, but wanted to share it with you Hope you enjoy! Edited: I have now prepared this recipe I really enjoyed it It is a very different version of pimento cheese I did not put mine in a food processor used fancy shredded cheese, chopped the onions and pimentos with my Pampered Chef chopper Then I just mixed all the ingredients together This was much easier and less clean up This would be good served on celery sticks as a hors d’oeuvre This recipe is easily halved or quartered for a first time trial , This was a staple in our refrigerator when I was a teenager I made a LuLu Paste sandwich everyday for lunch and gave half of it to my boyfriend so he could save his lunch money and take us to the movies
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Steps
1
Done
|
Process Cheese, Onion and Pimentos in a Food Processor. |
2
Done
|
Add Other Ingredients and Stir Till Mixed Well. |
3
Done
|
Store in a Screw-Topped Jar in the Refrigerator. |