Ingredients
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8
-
2
-
2
-
1 1/2
-
1
-
1/4
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-
-
-
-
-
-
-
-
Directions
Macaroni Pie from Trinidad,From The Multi-Cultural Cuisine of Trinidad & Tobago and the Caribbean, Naparima Girls’ High School Cookbook which I borrowed. The recipe doesn’t say what kind of cheese so you choose your favorite. For a variation, you can add grated onions or carrots, chopped herbs and tomato.,I also add a small West Indian onion, grated, New Zealand anchor cheese which is not too oily and 1 1/2 tsp of mustard powder. If your cheese is mild, the mustard powder kicks it up several notches.
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Steps
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1
Done
|
Boil Macaroni in Salted Water Until Tender and Drain. |
|
2
Done
|
Beat Eggs Until Fluffy. |
|
3
Done
|
Combine Macaroni, Eggs, Cheese, Milk, Salt and Pepper. |
|
4
Done
|
Pour Into a Greased Baking Dish and Bake at 350 Degrees F. Until Firm, About 30 Minutes. |
