Ingredients
-
1/3
-
1/3
-
1
-
1
-
2
-
1
-
1
-
8
-
-
-
-
-
-
-
Directions
Mad Terry’s Pickled Mushrooms, From my good freind MAD Terry, Really good, really good! I only had white wine vinegar so had to use that It wasn’t stated what kind of mustard to use so used honey-mustard I also used some mince garlic I haven’t had a chance to cool them off yet, I’m just eating them warm from the dish Super good, will be making these again and again Thank you for this recipe
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Steps
1
Done
|
Add the First 7 Ingredients to a Small Saucepan and Bring to a Boil. |
2
Done
|
Add Mushroom and Reduce to Simmer For 5 to 6 Minutes. |
3
Done
|
Chill in a Covered Bowl For Several Hours, Stirring Occasionally. |