Ingredients
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1
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1/2
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1
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1
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1
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1
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1
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Directions
Magic Cookie Bars – Cake Mix Version, My mom got this recipe off a cake mix box and we have been making it for years It is very adaptable, incredibly easy, and very rich , This recipe couldn’t be any easier I melted the butter, which made it easier for the kids to spread into the pan the first time we made it, we used leftover Christmas baking staples It was so rich and delicious, I decided to use the basic recipe for a cookie exchange party I will vamp it up with cranberries, pistachio, and white and dark chocolate instead of the milk chocolate and the butterscotch chips ooh, or maybe dried apricot and walnut yum , This recipe couldn’t be any easier I melted the butter, which made it easier for the kids to spread into the pan the first time we made it, we used leftover Christmas baking staples It was so rich and delicious, I decided to use the basic recipe for a cookie exchange party I will vamp it up with cranberries, pistachio, and white and dark chocolate instead of the milk chocolate and the butterscotch chips ooh, or maybe dried apricot and walnut yum
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Steps
1
Done
|
Preheat Oven to 325. |
2
Done
|
Place Cake Mix in a Medium Bowl, Cut in the Cold Butter Using a Pastry Blender. the Mixture Will Remain Crumbly. |
3
Done
|
Press Mixture Into an Ungreased 10 X 15 Pan. |
4
Done
|
Sprinkle Chocolate Chips, Butterscotch Chips, Nuts, and Coconut Over the Base. |
5
Done
|
Drizzle Sweetened Condensed Milk Over the Whole Pan. |
6
Done
|
Bake For 25-30 Minutes, or Until Lightly Browned. |
7
Done
|
Cool Completely and Cut Into Bars. (i Like to Cut Them Into Large Triangles). |
8
Done
|
Note: I Have Used Other Cake Mix Flavors For the Base, Such as Yellow and Butter, and They Turned Out Well. |