Ingredients
-
3
-
1 1/2
-
3
-
1/2
-
-
1/4
-
1 1/4
-
1
-
1
-
1
-
2
-
-
-
-
Directions
Magic Crust Blender Quiche, Perfect for leftover vegetables, this magic quiche creates its own crust as it bakes!, I really enjoyed added diced ham or cooked bacon With all quiches you can add just about anything, try few spoonfuls of cottage cheese , How does one print a recipe?
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Steps
1
Done
|
Preheat Oven to 350 Degrees F. Grease a 9-Inch Deep Glass Dish Pie Plate With 1 Tablespoon Olive Oil. |
2
Done
|
in a Blender, Combine Milk, Eggs, Baking Mix, 1 Teaspoon Salt, and 3/4 Teaspoon Pepper. Blend Until Smooth. Add Parsley and Blend Just to Combine. |
3
Done
|
Sprinkle Cheddar in an Even Layer on Bottom of Pie Plate. Top With Zucchini, Broccoli, and Scallions. Pour Egg Mixture Over Vegetables. Top With Tomatoes and Drizzle With Remaining 2 Tablespoons Olive Oil. Transfer to Oven. |
4
Done
|
Bake Until Quiche Is Puffed and Golden Brown and Bottom of Quiche Look Baked About 1 Hour. Remove and Let Cool, 15 Minutes, Before Slicing Into Wedges. |