Ingredients
-
1/4
-
2
-
1
-
16
-
2
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Magic Marshmallow Crescent Puffs, This a real oldie but goodie from a Pillsbury Bake Off Contest I am shocked that it has not been posted before All of my kids loved them because the marshmallow vanished during the baking and also because they were delicious , What a deliciously easy way to make sticky buns! Next time I make these, I think I’ll substitute mini marshmallows for the regular and add some chopped cooked apple pieces to fill , What a deliciously easy way to make sticky buns! Next time I make these, I think I’ll substitute mini marshmallows for the regular and add some chopped cooked apple pieces to fill
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Steps
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1
Done
|
Preheat Oven to 375f. |
|
2
Done
|
Combine Sugar, Flour and Ground Cinnamon. |
|
3
Done
|
Dip Marshmallow in to Melted Margarine. |
|
4
Done
|
Roll in Sugar-Cinnamon Mixture. |
|
5
Done
|
Wrap a Crescent Triangle Around Marshmallow, Completely Covering It. |
|
6
Done
|
Squeeze Edges of Dough Tightly to Seal. |
|
7
Done
|
Dip in Margarine and Place in Muffin Tin. |
|
8
Done
|
Repeat For All Marshmallows and Crescent Triangles. |
|
9
Done
|
Place Muffin Pans on Aluminum Foil. |
|
10
Done
|
Bake at 375f For 10-15 Minutes or Until Golden Brown. |
|
11
Done
|
Immediately Remove from Muffin Tins and Drizzle With a Powdered Sugar Glaze and Nuts If Desired. |
