Ingredients
-
20
-
1
-
1
-
1
-
1
-
3
-
2
-
1
-
12
-
3/4
-
-
-
-
-
Directions
Make Ahead Sausage, Cheese, and Potato Egg Bake, Great for any meal!
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Steps
|
1
Done
|
Grease a 13x9" Pan,. |
|
2
Done
|
in a Skillet, Cook Sliced Sausage Until It Starts to Brown- About 5-7 Minutes. |
|
3
Done
|
Drain Sausage If Necessary. |
|
4
Done
|
Add Chopped Onion, Cook 2 Minutes. |
|
5
Done
|
Add Chopped Green and Red Peppers, Cook 1 Minute. |
|
6
Done
|
Add Three Cloves Finely Chopped Garlic and Cook For About 30 More Seconds. |
|
7
Done
|
Spread Half of the Potatoes Onto the Bottom of Your Cake Pan, Salt and Pepper to Taste. |
|
8
Done
|
Spread on Half of Your Sausage Mixture. |
|
9
Done
|
Spread on 1 Cup of Cheddar Cheese and 1/2 Cup Mozzarella Cheese. |
|
10
Done
|
Repeat Layers. |
|
11
Done
|
in Another Bowl, Mix Together to Eggs and Milk, Salt and Pepper. |
|
12
Done
|
Pour the Eggs Onto the Layers and Let Sit in the Refridgerator For 8 Hours. |
|
13
Done
|
Cook in the Oven on 350 For 1 Hour and 30-40 Minutes. |
|
14
Done
|
Let Stand 5 Minutes Before Cutting. |
