Ingredients
-
2
-
1/2
-
1
-
1/4
-
1/4
-
1 1/4
-
1 1/4
-
1 1/4
-
1
-
1
-
2
-
1/4
-
1/4
-
1/4
-
1/2
Directions
Mama Mike’s Meatballs, A recipe from a late, dear friend Delicious on their own, with sauce, or made into a meatloaf , A recipe from a late, dear friend Delicious on their own, with sauce, or made into a meatloaf
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Steps
|
1
Done
|
In Small Skillet, Heat Oil & Saute Veggies About 5 Minute or Until Softened; Remove from Heat. |
|
2
Done
|
in Small Bowl, Mix Milk and Bread Crumbs. |
|
3
Done
|
in Large Bowl, Mix Beef, Sausage and Eggs Until Blended. Add Worcestershire, Hot Sauce, & Spices, Then Milk/Breadcrumb Mixture, and Combine Thoroughly. Add Sauteed Vegetables and Mix Well. |
|
4
Done
|
Using a 1/4-Cup Measure, Scoop Out and Form Mixture Into Balls. Place on Foil-Lined Baking Pan and Bake at 350 For 25-30 Minutes, Turning Once Halfway Through Cooking Time, Until Browned on All Sides. |
|
5
Done
|
Remove from Pan and Drain on Paper Towels. |
|
6
Done
|
Makes About 26 Meatballs. |
