Ingredients
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2
-
1
-
1/2
-
3/4
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Mama Stamberg’s Cranberry Relish Recipe, My brother made this for Thanksgiving, and it is a delicious unique combination Delicious on leftover turkey or roastbeef sandwiches The recipe is recited evey year on NPR by Susan Stamberg at Thanksgiving , I love this dish It is great as a side, and makes a great spread for sandwiches You either love this dish or hate it, there is no middle ground It isn’t for everyone, but if you love it, go for it , What did I do wrong? This turned out icy and inedible
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Steps
|
1
Done
|
Grind the Cranberries and Onion Together. |
|
2
Done
|
Add Remaining Ingredients and Mix. |
|
3
Done
|
Put in a Plastic Container and Freeze. |
|
4
Done
|
an Hour Before Serving, Move the Container from the Freezer to the Refrigerator Compartment to Thaw. |
|
5
Done
|
the Relish Will Be Thick, Creamy, and Shocking Pink. |
