Ingredients
-
1
-
1
-
2
-
1
-
1
-
1/2
-
-
1
-
-
-
-
-
-
-
Directions
Mama’s Lasagna,This is my Mom’s recipe. When she gave it to me I was shocked that it wasn’t more complex. It’s what I asked for on every birthday! It is very cheesy!,Your Mama and my mama must be about the same age. This is the same that we had when we were little. I asked my mom and she said it was the same. She made it with Ragu sauce and to this day, Ragu is my favorite. Thank you for posting this recipe. I served to my in-laws and they said they loved good lasagna. Very simple and very good.
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Steps
|
1
Done
|
Brown Ground Beef in a Frying Pan. |
|
2
Done
|
Add Sauce and Tomato Paste. |
|
3
Done
|
in a Bowl Mix Cottage Cheese With Egg, Parmesan Cheese, and Parsley. |
|
4
Done
|
Cover the Bottom of a 9x13 Inch Pan With a Little of the Sauce. |
|
5
Done
|
Layer the Uncooked Noodles, Then Cottage Cheese Mixture, Then Meat Sauce, Then Slices of Mozzarella. Do One More Layer in the Same Order. |
|
6
Done
|
Sprinkle Top With Parmesan Cheese. |
|
7
Done
|
Cover With Foil and Bake at 350f For 45 Minutes to an Hour to Make Sure Noodles Are Done. |
