Ingredients
-
3
-
1/2
-
-
1
-
1/4
-
1/2
-
1
-
1/4
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Combine Corn, Salt, Pepper, Sugar, Butter and Water in a 10-Inch Skillet. |
|
2
Done
|
Cover and Simmer 15 Minutes on Medium Heat, Stirring Occasionally. |
|
3
Done
|
Combine Flour With Milk, Blending Until Smooth. |
|
4
Done
|
Stir Into Corn. |
|
5
Done
|
Cook Five More Minutes, Stirring Constantly. |
