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Manchego Chorizo Puffs

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Ingredients

Adjust Servings:
0.5 (450 g) package puff pastry, thawed
3/4 cup chorizo sausage, finely chopped, about 3 ounces
1/2 cup cheese, manchego (or monterey jack)
1 egg
1 teaspoon mild paprika

Nutritional information

142.6
Calories
95 g
Calories From Fat
10.6 g
Total Fat
3.5 g
Saturated Fat
23.3 mg
Cholesterol
205.2 mg
Sodium
7 g
Carbs
0.3 g
Dietary Fiber
0.1 g
Sugars
4.7 g
Protein
503g
Serving Size

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Manchego Chorizo Puffs

Features:
    Cuisine:

    Amazing! My pickiest eater knocked back 5 of these puffs at dinner tonight. Obviously , the rest of us loved them too. I served them as an entree with a side of Spanish green beans and the whole family requested that I add them to our "favorites" list. Thank you!
    .

    • 52 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Manchego Chorizo Puffs, Delictiable pastries, light and flaky! Adapted from Canadian Living mag , Amazing! My pickiest eater knocked back 5 of these puffs at dinner tonight Obviously , the rest of us loved them too I served them as an entree with a side of Spanish green beans and the whole family requested that I add them to our favorites list Thank you!
    , I made these as is with some amazing chorizo from the butcher down the street from my house – delicious! Perfect for a football Sunday I put them out some whole grain mustard as a dipper that made them even better!


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    Steps

    1
    Done

    Preheat Oven to 450f Degrees.

    2
    Done

    on Floured Surface, Unroll Pastry. Roll Out to Approximately a 10 Inch Square, About 1/4 Inch Thick. Using a 3 Inch Round Cutter, Cut Out 16 Rounds, Gathering and Re-Rolling Scraps as Necessary.

    3
    Done

    in a Bowl , Mix Chorizo With Cheese;.

    4
    Done

    Place Scant 1 Tablespoon in Center of Each Round.

    5
    Done

    Lightly Brush Edges With Water; Fold Pastry Over to Create Half Moon Shapes. Pinch Edges to Seal.

    6
    Done

    Place on Parchment Paper-Lined Rimmed Baking Sheet.

    7
    Done

    in a Small Bowl, Whisk Together Egg, 2 Teaspoons Water and Paprika; Brush on Tops of Puffs.

    8
    Done

    Bake on Center Rack of 450f Degree Oven, 10 to 12 Minutes Until Golden.

    Avatar Of Elizabeth Bates

    Elizabeth Bates

    Breakfast connoisseur with a passion for creating hearty and satisfying morning meals.

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