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Mango Bubbly

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Ingredients

Adjust Servings:
1 mango
2 ounces sugar syrup
2 ounces malibu mango rum
4 ounces absolut mango vodka
1 (750 ml) bottle champagne, chilled

Nutritional information

143.3
Calories
0 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
5.4 mg
Sodium
6.8 g
Carbs
0.5 g
Dietary Fiber
4.7 g
Sugars
0.2 g
Protein
156g
Serving Size

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Mango Bubbly

Features:
    Cuisine:

    I came up with this drink to serve at a birthday brunch for a couple of mango lovers!

    • 30 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Mango Bubbly, I came up with this drink to serve at a birthday brunch for a couple of mango lovers!, I came up with this drink to serve at a birthday brunch for a couple of mango lovers!


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    Steps

    1
    Done

    Blend Mango, Sugar Syrup, Mango Rum, and Mango Vodka in a Blender to Make a Puree.

    2
    Done

    Chill Puree in the Refrigerator Until Ready to Serve.

    3
    Done

    Add 1.5 Oz of Puree to a Champagne Glass and Top With Chilled Champagne.

    Avatar Of Dahlia Simmons

    Dahlia Simmons

    Global gastronaut exploring the diverse cuisines and flavors of the world.

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