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Mango Chutney A Slow-Cooker Easy-Peasy

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Ingredients

Adjust Servings:
5 mangoes (ripe peeled pitted & chopped about 3 cups)
1 piece ginger (2-inch peeled & grated or pureed)
4 garlic cloves (peeled & minced or grated)
1 cinnamon stick (3-inch)
6 cloves
1 teaspoon red chili powder
3/8 cup white vinegar
1/2 cup brown sugar

Nutritional information

91.9
Calories
3 g
Calories From Fat
0.4 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
6.2 mg
Sodium
22.9 g
Carbs
1.8 g
Dietary Fiber
21.1 g
Sugars
0.9 g
Protein
118g
Serving Size

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Mango Chutney A Slow-Cooker Easy-Peasy

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    Cuisine:

    Easy peasy yes! I do expect raisins and onions in chutney but didn't miss it. I would have liked more spice. Next time I`ll kick it up. But I did like the fact that it wasn't too sweet. Made the the Lively Lemon Lovelies. Namaste

    • 395 min
    • Serves 16
    • Easy

    Ingredients

    Directions

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    Mango Chutney (A Slow-Cooker Easy-Peasy Method) – Zwt-8,This is the last of 3 recipes featuring Indian cuisine that I found in 1 of my Grandparents.com Newsletters. Mango chutney was described as the ultimate in Indian condiments & excellent w/grilled meats (sauces too I have recently discovered). Best of all is that it’s so easy to make in a std slow cooker. This recipe comes from Anupy Singlas fabulous cookbook The Indian Slow Cooker: 50 Healthy, Easy, Authentic Recipes & she added that it’s good just mixed w/basmati rice as a side-dish. I allowed 15 min for ingredient prep, but there is no other real prep. I suggest you make this recipe to enjoy w/the Indian dishes you’ll be making during the Tour. :-),Easy peasy yes! I do expect raisins and onions in chutney but didn’t miss it. I would have liked more spice. Next time I`ll kick it up. But I did like the fact that it wasn’t too sweet. Made the the Lively Lemon Lovelies. Namaste


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    Steps

    1
    Done

    Put Everything in the Slow Cooker & Mix Well (a 3 1/2 Qt Sized Slow Cooker Was Recommended).

    2
    Done

    Cook on High For 6 Hrs, Until the Mixture Thickens. Serve on the Side of Indian Dishes.

    Avatar Of Gabby Phillips

    Gabby Phillips

    Culinary chemist experimenting with flavors and textures to create unique dishes.

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