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Mango Pia Smoothie

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Ingredients

Adjust Servings:
1 cup fresh mango, skins removed and cut into chunks
1 cup fresh pineapple, skin removed and cut into chunks (or canned)
2 cups papayas or 2 cups mango juice
ice

Nutritional information

153.1
Calories
7 g
Calories From Fat
0.8 g
Total Fat
0.2 g
Saturated Fat
0 mg
Cholesterol
13.2 mg
Sodium
38.9 g
Carbs
4.9 g
Dietary Fiber
30.7 g
Sugars
1.8 g
Protein
320g
Serving Size

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Mango Pia Smoothie

Features:
    Cuisine:

    Delicious, felt almost transported to the tropics. DD (toddler) likes it as well. A tad on the sweet side using mango nectar even when I added less and a bit of water another time. use good quality frozen mango, no ice out of preference and a good quality canned crushed pineapple. It was a slight bit stringy from the pineapple.But another time I made it with fresh pineapple and it was fine. Originally made for Cook-a-thon for Sharon123 in KK's forum.

    • 30 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Mango Pia Smoothie, What a delicious way to enjoy your daily fruit requirement Mango and pineapple grows abundantly in the warm tropical areas of Mexico so enjoy the tropics in your own backyard with this fun drink From Chelsie Kenyon, Your Guide to Mexican Cuisine , Delicious, felt almost transported to the tropics DD (toddler) likes it as well A tad on the sweet side using mango nectar even when I added less and a bit of water another time use good quality frozen mango, no ice out of preference and a good quality canned crushed pineapple It was a slight bit stringy from the pineapple But another time I made it with fresh pineapple and it was fine Originally made for Cook-a-thon for Sharon123 in KK’s forum , Yummy! These were great Note: This recipe really makes enough for 4 servings


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    Steps

    1
    Done

    Place Ingredients Into Blender and Fill Almost to Top With Ice.

    2
    Done

    Blend Until Smooth. Garnish With a Piece of Mango and Pineapple.

    3
    Done

    Serve Immediately.

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    Ariella King

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