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Mango, Pineapple, & Kiwi Salad

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Ingredients

Adjust Servings:
2 ripe mangoes, peeled and cut into 1/2-inch pieces
2 kiwi fruits, peeled and sliced 1/4-inch thick, cut in half
1 fresh pineapple, peeled, cored, and cut into 3/4-inch pieces
2 tablespoons chopped fresh cilantro
1 tablespoon fresh lime juice
2 teaspoons freshly grated lime peel
1 teaspoon finely chopped fresh garlic
1 teaspoon chopped seeded red chili pepper

Nutritional information

158.3
Calories
6 g
Calories From Fat
0.7 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
3.6 mg
Sodium
40.4 g
Carbs
4.6 g
Dietary Fiber
32.3 g
Sugars
2 g
Protein
289g
Serving Size

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Mango, Pineapple, & Kiwi Salad

Features:
    Cuisine:

    I thought this was going to weird but it was actually delicious. My family loved it too.

    • 50 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Mango, Pineapple, & Kiwi Salad, I sampled this recipe at a local deli and was lucky enough to get the recipe Never in a million years would I have made this recipe had I not sampled it first — I was surprised at the ingredient list, but the combination of flavors is delicious!!! The recipe states that This salad is full of refreshing flavors and can also be used as a relish for meats I hope that you enjoy it , I thought this was going to weird but it was actually delicious My family loved it too , How far in advance can this be made? Id like to have it for a brunch on Christmas morning and will be busy from Christmas Eve afternoon onward! Is 18-24 hours ahead too long? Will the fruit turn weird colors or weep?


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    Steps

    1
    Done

    Place Mangos, Kiwi,and Pineapple in a Large Bowl. Toss Gently.

    2
    Done

    Add Remaining Ingredients. Stir to Coat.

    3
    Done

    Let Stand 10 Minutes.

    4
    Done

    Serve at Room Temperature or Refrigerate Until Serving Time.

    Avatar Of Hope Lewis

    Hope Lewis

    Seafood sensation known for his fresh and flavorful fish dishes.

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